High-Carbon Stainless Steel Flexible Boning Knife for Fish Filleting with Ergonomic Handle – BergHOFF Gourmet 6″
$70.00
- Durable high-carbon stainless steel for long-lasting sharpness
- Precision forged for perfect balance and control with a forged bolster
- Flexible 6″ blade design for efficient fish deboning and skinning
- Ergonomic handle provides a comfortable and safe grip for kitchen professionals and home cooks alike
- 1 Year Limited Warranty and hand-wash recommended
In stock
Description
The BergHOFF Gourmet 6″ Flexible boning Knife is engineered with a high-carbon stainless steel construction, ideal for precision filleting, deboning, and skinning of fish. The flexible tapered blade and forged bolster ensure accurate cuts and handle balance. Its ergonomic design guarantees a secure grip, while a sheath is included for safe storage.
Product Highlights
- High-carbon stainless steel for rust resistance and durability
- Crafted for a precise and controlled cutting experience with a 6″ flexible blade
- Ergonomic handle designed for reducing fatigue during extended use
- Hand-wash recommended to maintain sharpness and blade integrity
- 1 Year Limited Warranty for quality guarantee
Additional information
| Weight | 2.19 lbs |
|---|---|
| Dimensions | 2.68 × 4.64 × 14.00 in |
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